Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here.
From Organiclea in Chingford: Salad, rhubarb, spring garlic and pea shoots.
From Ripple Organics in Kent: Wild garlic, leeks and kale.
From Wild Country in Cambridgeshire: Cavolo nero and pak choi.
From Nash Nursery in Kent: Cauliflower and tundra cabbage.
From Capel Mushrooms in Suffolk: White mushrooms.
From Newfields in Yorkshire: Alouette potatoes, carrots, purple sprouting broccoli, swede and beetroot.
From organic wholesalers Langridge: Apples, celeriac, carrots, parsnips, tundra cabbage and cauliflower (Britain), onions (Netherlands), grapefruit, clementines, oranges (Spain), kiwi (Italy) and bananas (Canary Islands).
Large vegetable bags have Alouette potatoes, carrots, onions, salad, peas shoots, leeks, beetroot, purple sprouting broccoli and cavolo nero . No potato bags have parsnips.
Standard vegetable bags have Alouette potatoes, carrots, onions, salad, spring garlic, tundra cabbage, celeriac and pak choi. No potato bags have mushrooms.
Medium vegetable bags have Alouette potatoes, onions, wild garlic, cavelo nero, parsnips and cauliflower. No potato bags have pak choi.
Small vegetable bags have Alouette potatoes, carrots, kale, mushrooms and swede. No potato bags have pak choi.
Standard fruit bags have apples, bananas, clementines, oranges and grapefruit.
Medium fruit bags have apples, rhubarb, bananas and oranges.
Small fruit bags have apples, bananas and oranges.
Contents may vary due to availability. Read more about our Farmstart programme here.
