A workers' cooperative growing food on London's edge in the Lea Valley
Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here. From Organiclea in Chingford: Black winter radish and Jerusalem artichokes. From Sarah Green in Essex: Beetroot, Jan King cabbage, savoy cabbage, kalettes and …
Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here. From Organiclea in Chingford: Black winter radish, horseradish and watercress. From Sarah Green in Essex: Celeriac, savoy cabbage and parsnips. From Ripple Organics …
Our annual review for 2020-21 is now published and available as a download here. 2020-21 means many calendars for us: our financial year runs from April to March, the academic year for our courses starts in September, and our produce …
