A workers' cooperative growing food on London's edge in the Lea Valley
Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here. From OrganicLea in Chingford: Parsnips, salad, cress, garlic From Sarah Green in Essex: Beetroot, cavelo nero, cauliflower, sprout tops and leeks. From Ripple …
Bore Place, an organic market garden, came onboard as one of our suppliers via the Better Food Shed last year, and has supplied beetroot, cabbage, celeriac, chard, fennel, lettuce, spinach, squash and swede for our veg bags. We took …
Martin at Ripple in Kent, one of our box scheme growers, sent this update… Ripple Farm October Update We were very thankful for the sunny September to ripen the squash and the greens, cabbages and leeks were ready for the …
