A workers' cooperative growing food on London's edge in the Lea Valley

What’s in the bags this week – 5 January

Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here.

From Sarah Green in Essex: Purple sprouting brocolli, cauliflower and radicchio.
From Ripple Organics in Kent: Stir fry greens and kale.
From Nash Nursery in Kent: Jan King cabbage and vegetable spaghetti squash.
From Capel Mushrooms in Suffolk: White mushrooms.
From Bagthorpe in Norfolk: Carrots.
From Newfields in Yorkshire: Red cabbage, turnips and parsnips.
From organic wholesalers Langridge: Beetroot, celeriac, swede, leeks, turnips, twister potatoes, apples (UK), pears (Netherlands), grapefruit, clementines, oranges (Spain), kiwi (Italy) and bananas (Dominican Republic).

Large vegetable bags have potatoes, carrots, leeks, kale, red cabbage, vegetable spaghetti squash, parsnips, celeriac and turnips. No potato bags have purple sprouting brocolli.

Standard vegetable bags have potatoes, carrots, leeks, jan king cabbage, stir fry greens, celeriac, beetroot and parsnips. No potato bags have swede.

Medium vegetable bags have potatoes, carrots, stir fry greens, vegetable spaghetti squash, turnip and jan king cabbage. No potato bags have cauliflower.

Small vegetable bags have potatoes, leeks, kale or radicchio, beetroot and mushroom. No potato bags have swede.

Standard fruit bags have apples, pears, kiwi, oranges and bananas.

Medium fruit bags have apples, pears, clementines and oranges.

Small fruit bags have apples, grapefruit and bananas.

Contents may vary due to availability. Read more about our Farmstart programme here.

Categories:  In the bags, In the Bags This Week, News

Your Order

No products in the basket.