A workers' cooperative growing food on London's edge in the Lea Valley
At the June open day we’re celebrating co-operatives, including workers’ co-operatives like Organiclea. We’re pleased to include a screening of a new film A Silent Transformation, about the power of the co-operative model. We also have a Dr Bike workshop, …
Where does our food come from? As global food supply chains have become increasingly complex, with all the risks that entails (horsemeat burgers, anyone?), the question has become harder to answer. In the UK farms are disappearing by the thousand …
Join us on Sunday 27 May for our Open Day which includes a spring arts trail around our 12 acre food growing site in Chingford. Expect storytelling, puppetry and music with violin, guitar and accordion. And of course plants, compost, …
