A workers' cooperative growing food on London's edge in the Lea Valley

What’s in the bags this week – 29 July

Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here.

From OrganicLea in Chingford: Cucumbers, greengages, plums, salad, tomatoes
From Sarah Green in Essex: Beetroot, collard greens, courgette, kohl rabi, spring onions
From Ripple Organic in Kent: Kale, potatoes, chard
From Story Valley in Hertfordshire: Courgette, lettuce, kale
From Bore Farm in Kent: Lettuce
From Hughes in Norfolk: Carrots, leeks, tomatoes
From Bedlam Farm in Cambridgeshire: patty pan squash
From organic wholesalers Langridge: Beans (Suffolk), broccoli (Lincs), celery (Cambs), plums (Spain), radish (Suffolk), pears (Netherlands), rhubarb (Lancs), bananas (Peru).

Large vegetable bags have rudolph potatoes, carrots, spring onions, lettuce, chard cucumbers, french beans, broccoli, patty pan squash, No potato bags have radish.

Standard vegetable bags have rudolph potatoes, carrots, spring onions, salad, kale beetroot courgette, brocolli, No potato bags have celery.

Medium vegetable bags have rudolph potatoes, carrots, kale, cucumber, patty pan squash, leeks, No potato bags have radish.

Small vegetable bags have rudolph potatoes, spring onions, collard greens, tomato, kohl rabi, No potato bags have broccoli.

Standard fruit bags have greengages, pears, bananas, plums, rhubarb.

Medium fruit bags have pears, bananas, plums, rhubarb.

Small fruit bags have pears, bananas, plums.

We aim to contribute at least two items of produce from our site in Chingford or our farmstarters Hawkendale and Stort Valley. Read more about our Farmstart programme here. Contents may vary due to availability.

Categories:  In the bags, In the Bags This Week, News

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