A workers' cooperative growing food on London's edge in the Lea Valley

What’s in the bags this week – 24 October

Here are the details of this week’s box scheme fruit and veg bags. Tempted? Join the box scheme here.

Standard vegetable bags have Ambo potatoes (Essex), carrots, onion, mushrooms (Norfolk), salad, French beans, cucumber and tomatoes (Chingford). No potato bags have broccoli (Essex).

Large vegetable bags have Ambo potatoes, cavolo nero (Essex), onions, broccoli, leeks (Norfolk), carrots, beetroot (Herts), and celery (Chingford). No potato bags have spaghetti squash (Dorset).

Medium vegetable bags have Desiree potatoes and runner beans (Chingford), onion, true spinach (Norfolk), radishes (Essex) and sweetcorn (Kent). No potato bags have spaghetti squash (Dorset).

Small vegetable bags have Ambo potatoes, cavolo nero (Essex), carrots (Norfolk or Herts), leeks (Norfolk) and squash (Dorset). No potato bags have broccoli (Essex).

Standard fruit bags have bananas (Dominican Republic), apples (Norfolk), pears (Glos), plums (Spain) and grapes (Italy).

Medium fruit bags have grapes (Italy), pears (Glos), apples (Norfolk) and bananas (Dominican Republic).

Small fruit bags have grapes (Italy), bananas (Dominican Republic) and apples (Norfolk).

Where does our produce come from? We get our produce from Hughes Organics (Norfolk), Sarah Green (Essex) and from organic wholesaler Langridge (especially non-UK fruit). We aim to contribute 15% of the produce in our bags from either Hawkwood Plant Nursery (Chingford), or our farm starters; London Grown (Haringey), Daniel (Chingford), Stort Valley Farm (Herts). Contents may vary due to availability.

Categories:  In the bags, In the Bags This Week, News