A workers' cooperative growing food on London's edge in the Lea Valley

What’s in the bags this week – 13 June

Here are the details of this week’s box scheme fruit and veg bags. Tempted? Join the box scheme here.

Standard vegetable bags have New Colleen potatoes (Cornwall), chard or spinach (Chingford/Hereford), onions, Savoy cabbage (Cambs), mixed salad leaves, spring onion bunch (Norfolk), wet garlic, broad beans (Chingford). No potato bags have white mushrooms (Suffolk).

Large vegetable bags have New Colleen potatoes (Cornwall), spinach (Hereford), onions (Cambs), mixed salad leaves, broad beans (Chingford), wet garlic, spring onions (Essex), courgettes (Norfolk), white mushrooms (Suffolk). No potato bags have rainbow radish (Devon).

Medium vegetable bags have New Colleen potatoes (Cornwall), onions, Savoy cabbage (Cambs), mixed salad leaves (Chingford), wet garlic, broad beans (Essex). No potato bags have rainbow radish (Devon).

Small vegetable bags have New Collen potatoes (Cornwall), Savoy cabbage (Cambs), courgette (Norfolk), spring onions, lettuce (Essex). No potato bags have mushrooms instead of Savoy cabbage and wet garlic (Essex).

Standard fruit bags have bananas (Dominican Republic), oranges, apricots (Spain), cherries, rhubarb (Chingford).

Medium fruit bags have bananas (Dominican Republic), apricots, oranges (Spain), rhubarb (Chingford).

Small fruit bags have bananas (Dominican Republic), oranges, apricots (Spain).

 

Where does our produce come from? We get our produce from Hughes Organics (Norfolk), Sarah Green (Essex), Brockmans Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). We aim to contribute 20% of the produce in our bags from either Hawkwood Plant Nursery (Chingford), or our farm starters; London Grown (Haringey), Shannon (Ilford), Primrose Organic farm (Herts). Contents may vary due to availability.

Categories:  In the bags, In the Bags This Week, News

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