A workers' cooperative growing food on London's edge in the Lea Valley

What’s in the bags this week – 23 May

Here are the details of this week’s box scheme fruit and veg bags. Tempted? Join the box scheme here.

Standard vegetable bags have Alouette potatoes (Devon), carrots (Italy), onions, leeks, spinach (Norfolk), mixed salad leaves (Norfolk or Chingford), squash piece (Enfield), mushrooms (Suffolk), spring greens (Essex). No potato bags have mixed salad leaves (Norfolk).

Large vegetable bags have Alouette potatoes (Devon), carrots (Italy), onions, asparagus, spinach, mixed salad leaves (Norfolk), squash piece (Enfield), white cabbage (Lincs), spring greens (Essex). No potato bags have mixed salad leaves (Norfolk).

Medium vegetable bags have Alouette potatoes (Devon), carrots (Italy), mixed salad leaves, leeks (Norfolk), mushrooms (Suffolk), spring greens (Essex). No potato bags have Broadbeans (Chingford).

Small vegetable bags have Alouette potatoes (Devon), onions, leeks (Norfolk), white cabbage (Lincs), mixed salad leaves (Chingford or Norfolk). No potato bags have Chard (Chingford).

Standard fruit bags have bananas (Dominican Republic), oranges, peaches (Spain), kiwi  (Italy), rhubarb (Enfield).

Medium fruit bags have bananas (Dominican Republic), oranges (Spain), kiwi (Italy) rhubarb (Chingford).

Small fruit bags have bananas (Dominican Republic) oranges and peaches (Spain).

 

Where does our produce come from? We get our produce from Hughes Organics (Norfolk), Sarah Green (Essex), Brockmans Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). We aim to contribute 20% of the produce in our bags from either Hawkwood Plant Nursery (Chingford), or our farm starters; London Grown (Haringey), Shannon (Ilford), Primrose Organic farm (Herts). Contents may vary due to availability.

Categories:  In the bags, In the Bags This Week, News