A workers' cooperative growing food on London's edge in the Lea Valley

What’s in the bags this week – 28 March

Here are the details of this week’s box scheme fruit and veg bags. Tempted? Join the box scheme here.

Standard vegetable bags have Gatsby potatoes, celeriac, kalettes (Essex), carrots, onions, leeks, mixed salad leaves, beetroot (Norfolk), beansprouts (Chingford). No potato bags have swede instead or celeriac and white mushrooms (Suffolk).

Large vegetable bags have Gatsby potatoes, Savoy cabbage, turnips, swede, kalettes (Essex), onions, carrots, leeks (Norfolk), mixed salad leaves, beansprouts (Chingford). No potato bags have Green Kabocha squash (Norfolk).

Medium vegetable have Gatsby potatoes, Savoy cabbage, turnips (Essex), carrots, Green Kabocha squash (Norfolk), beansprouts (Chingford). No potato bags have coriander (Norfolk).

Small vegetable bags have Gatsby potatoes, spring greens (Essex), onions, leeks (Norfolk), beansprouts (Chingford). No potato bags have swede (Essex).

Standard fruit bags have bananas (Dominican Republic), avocado (Spain), Braeburn apples, blood oranges, lemons (Italy).

Medium fruit bags have bananas (Dominican Republic), blood oranges, lemons, kiwi (Italy).

Small fruit bags have bananas (Dominican Republic), blood oranges, lemons (Italy).

 

Where does our produce come from? We get our produce from Hughes Organics (Norfolk), Sarah Green (Essex), Brockmans Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). We aim to contribute 20% of the produce in our bags from either Hawkwood Plant Nursery (Chingford), or our farm starters; London Grown (Haringay), Shannon (Ilford), Primrose Organic farm (Herts). Contents may vary due to availability.

Categories:  In the bags, In the Bags This Week, News

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