A workers' cooperative growing food on London's edge in the Lea Valley

18 January 2017

Produce from: Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Eves Hill Veg Co (Norfolk), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), Hawkwood Plant Nursery (Chingford) local ‘Cropshare’ growers, and The Apricot Centre (Essex). Produce also comes from organic farmer and local wholesaler Perry Court Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). Contents may vary due to availability.

Standard vegetable bags have Sante potatoes, beetroot (Lincs), carrots, Green Curly kale, leeks, January King cabbage (Essex), onions, squash (Norfolk). No potato bags have white mushrooms (Chingford).

Large vegetable bags have Sante potatoes, beetroot, red cabbage (Lincs), carrots, Green Curly kale, leeks (Essex), onions, white mushrooms (Suffolk), spinach, squash (Norfolk). No potato bags have swede (Lincs).

Medium vegetable bags have Sante potatoes, swede (Lincs), Red Curly kale, leeks, carrots (Essex), Savoy cabbage (Norfolk). No potato bags have white mushrooms (Suffolk).

Small vegetable bags have Sante potatoes (Lincs), Red Curly kale, parsnips (Essex), onions (Norfolk), beetroot (Kent). No potato bags have Red cabbage (Lincs).

Standard fruit bags have bananas (Dominican Republic), Cox apples (Norfolk), Comice pears (Kent), grapefruit, clementines (Spain).

Medium fruit bags have Comice pears (Kent), Cox apples (Norfolk), kiwi, clementines (Spain).

Small fruit bags have Cox apples (Norfolk), Comice pears (Kent), Blood oranges (Spain).

 

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