A workers' cooperative growing food on London's edge in the Lea Valley

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Green Gazpacho

Ingredients: 2 celery sticks (with leaves), roughly chopped 1 green peppers, seeded and roughly chopped 1 medium cucumbers, peeled, seeded and roughly chopped Mild chilli (such as jalapeño or half a Hungarian hotwax!), roughly chopped 2 cloves garlic, peeled and …

Celery Leaf Pesto

Quick and simple – great as a pasta sauce or to go with grilled vegetables. Blend together in the food processor: 4 cups of fresh celery leaves  1/3 cup raw blanched almonds, 3/4 cup extra-virgin olive oil, 2 large garlic …

Celery Gnocchi with a Celery Leaf and Mint sauce

Celery Gnocchi This recipe comes courtesy of Food52 a community recipe site where the public submits their favourite recipe creations for trial by chefs. www.food52.com. The sauce works well as a stand alone simple sauce for pasta and is a …

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