Broad Beans on Toast
Ingredients About 400g freshly picked smallish broad beans 2 spring onions (optional) or Hawkwood spring garlic 2 Tbls of oil (olive oil’s nice) Juice of ½ a lemon or tblsp vinegar Handful of fresh mint Salt and pepper Method …
A workers' cooperative growing food on London's edge in the Lea Valley
Category Archivesmint
