A workers' cooperative growing food on London's edge in the Lea Valley

Category Archivesradicchio

Roasted Balsamic Radicchio

Ingredients 1 large heads of radicchio (about 1 pound total), halved through core end, each half cut into 3 wedges with some core still attached 3 tablespoons olive oil 1 tablespoon chopped fresh thyme Balsamic vinegar (for drizzling)   Method …

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