A workers' cooperative growing food on London's edge in the Lea Valley

Author ArchivesCraig Bayne

Summer Minestrone

A simple, delicious soup, inspired by Pistou soup from Provence in France. It’s fine to play around with ingredients – use what you have! 2 tbsp olive oil 1 onion, chopped 2 garlic cloves, finely chopped 3 medium potatoes, chopped …

Harissa

  North African spiced sauce for adding to chickpea stews or couscous. 30g chillies 6 cloves garlic 1 tsp ground coriander 1 tsp caraway seeds 1 tbsp dried mint Handful of fresh coriander, chopped 2 tbsp olive oil 1 tsp …

Oi – this makes me happy!

Cucumber salad dressing Korean style (with Hawkwood garlic and chilli too!) Recommended by Clare… Faced with cucumber glut; I was excited to discover this simple recipe for deliciously dressing-up cucumbers. In fact I have doubled my already hearty cucumber intake …

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