A workers' cooperative growing food on London's edge in the Lea Valley

22 February 2017

Produce from: Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Eves Hill Veg Co (Norfolk), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), Hawkwood Plant Nursery (Chingford) local ‘Cropshare’ growers, and The Apricot Centre (Essex). Produce also comes from organic farmer and local wholesaler Perry Court Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). Contents may vary due to availability.

Standard vegetable bags have Sante potatoes (Lincs), carrots, onions, mixed salad, cauliflower (Norfolk), Savoy cabbage, parsnips, swede (Essex), No potato bags have leeks (Essex).

Large vegetable bags have Sante potatoes (Lincs), carrots, onions, mixed salad, cauliflower, Delicata squash (Norfolk), Savoy cabbage, parsnips, red curly kale, leeks (Essex) No potato bags have celeriac (Lincs).

Medium vegetable bags have Sante potatoes (Lincs), swede (Essex),onions, cauliflower, Delicata squash (Norfolk), Miners lettuce (Chingford). No potato bags have parsnips (Essex).

Small vegetable bags have Sante potatoes (Lincs), parsnips, red curly kale (Essex), carrots, red cabbage (Norfolk). No potato bags have swede (Essex).

Standard fruit bags have bananas (Dominican Republic), Russet Apples (Cambs), Blood oranges, clementines, lemons (Spain/Italy).

Medium fruit bags have Russet Apples (Cambs), bananas (Dominican Republic), Blood oranges, lemons (Spain).

Small fruit bags have Russet Apples (Cambs), Blood oranges (Spain), bananas (Dominican Republic).

 

 

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