23 March 2016


In the bags this week:

Produce from: Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), our Hawkwood Plant Nursery growing site (Chingford) and local ‘Cropshare’ growers.  Produce occasionally comes from organic farmer and local wholesaler Perry Court Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit).  Contents may vary due to availability.

Standard vegetable bags have Ambo potatoes (Kent), carrots, parsnips (Lincs), onions (Kent), mushrooms (Suffolk), kale sprouts (Essex), leeks (Norfolk B), Miner’s lettuce (Organiclea).  No potato bags have Savoy cabbage (Lincs) and turnips (Kent) instead of leeks.

Large vegetable bags have same as Standard bags (larger portions), plus additional Savoy cabbage (Lincs). No potato bags have turnips (Kent).

Medium vegetable bags have Ambo potatoes (Essex), carrots (Lincs), cauliflower, Spring greens (Lincs), leeks (Essex), Cavolo nero (Chingford). No potato bags have celeriac (Lincs) instead of cauliflower and additional beetroot (Lincs).

Small vegetable bags have Ambo potatoes (Essex), carrots, cauliflower, Red cabbage (Lincs), True spinach (Norfolk). No potato bags have Cavolo nero (Chingford).

Standard fruit bags have bananas (Dominican Republic), oranges (Spain), mandarins, lemon (Italy) and Jonagold apples (Kent).

Medium fruit bags have bananas (Dominican Republic), oranges (Spain), mandarins (Italy) and Jonagold apples (Kent).

Small fruit bags have bananas (Dominican Republic), oranges (Spain) and Jonagold apples (Kent).

 

March 29th, 201612:17 pm @