16 March 2016


In the bags this week:

Produce from: Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), our Hawkwood Plant Nursery growing site (Chingford) and local ‘Cropshare’ growers. Produce occasionally comes from organic farmer and local wholesaler Perry Court Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). Contents may vary due to availability.

Standard vegetable bags have Ambo potatoes (Kent), carrots, celeriac, Red beetroot, Cauliflower (Lincs), onions (Kent), True spinach (Norfolk), leeks (Norfolk B). No potato bags have mushrooms (Suffolk)

Large vegetable bags have same as Standard bags (larger portions), plus additional Collard Greens (Essex) No potato bags have additional mushrooms (Suffolk).

Medium vegetable bags have Ambo potatoes (Essex), onions (Kent), parsnips (Lincs), leeks (Norfolk B), mushrooms (Suffolk), Miners lettuce (Chingford) No potato bags have Cauliflower (Lincs).

Small vegetable bags have Ambo potatoes (Essex), onions (Kent), celeriac (Lincs), leeks (Norfolk B), Miners lettuce (Chingford) No potato bags have parsnips (Lincs)

Standard fruit bags have bananas (Dominican Republic), oranges, avocado (Spain), kiwis (Italy) and Cox apples (Kent).

Medium fruit bags have bananas (Dominican Republic), oranges, avocado (Spain) and Cox apples (Kent).

Small fruit bags have kiwis, mandarins and a lemon (Italy) and Cox apples (Kent).

March 15th, 201612:27 pm @