A workers' cooperative growing food on London's edge in the Lea Valley

10 February 2016

Standard vegetable bags have Carrots, Parsnips, Cauliflower, Red cabbage (Lincs), Potatoes, onions, Kale (Essex) and Jerusalem artichoke (Chingford). No potato bags have Celeriac (Lincs) and Horseradish (Chingford).

Large vegetable bags have same as Standard bags, with more potatoes, carrots and onion, plus Celeriac and Leeks (Norfolk). No potato bags have more Celeriac plus Horseradish (Chingford).

Medium vegetable bags have Carrots, Parsnips, Leeks (Lincs), Potatoes, Kale, White Cabbage (Essex) and Horseradish (Chingford). No potato bags have Brussels sprouts (Essex).

Small vegetable bags have Carrots, Parsnips, Leeks (Lincs), Potatoes and Cavolo nero or Kale (Essex). No potato bags have White Cabbage (Essex).

Standard fruit bags have Bananas (Dominican Republic), Blood oranges, Lemons (Italy), Clementines (Spain) and Crimson Crisp apples (Kent).

Medium fruit bags have Blood oranges, Lemons (Italy), Clementines (Spain) and Crimson Crisp apples (Kent).

Small fruit bags have Blood oranges (Italy) and Clementines (Spain) and Crimson Crisp apples (Kent).

Categories:  In the Bags This Week

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