A workers' cooperative growing food on London's edge in the Lea Valley

18 November 2015

In the bags this week:

Produce from: Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), our Hawkwood Plant Nursery growing site (Chingford) and local ‘Cropshare’ growers. Produce occasionally comes from organic farmer and local wholesaler Perry Court Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). Contents may vary due to availability.

Standard vegetable bags have Carrots, Onions, Squash, Leeks, Broccoli (Norfolk), Mushroom (Suffolk), Potatoes, Kale (Essex) and Spinach (Kent). No potato bags have Garlic (Chingford).

Large vegetable bags have Carrots, Onions, Squash, Leeks, Beans (Norfolk), Potatoes, Cape broccoli, Kale (Essex), Spinach (Kent) and Garlic (Chingford). No potato bags have Mushroom (Suffolk).

Medium vegetable bags have Carrots (Norfolk), Potatoes, Cavolo nero, Radicchio, Cape broccoli (Essex) and Mixed salad (Chingford). No potato bags have Squash (Chingford).

Small vegetable bags have Carrots, Red cabbage (Norfolk), Potatoes (Essex), Beetroot (Essex or Devon) and Chard (Kent) and Chillies (Chingford). No potato bags have Garlic (Chingford) instead of Chillies plus Turnip (Kent).

Standard fruit bags have Bananas (Dominican Republic), Oranges (Italy), Clementines, Pomegranate (Spain), Cox apples and Pears (Kent).

Medium fruit bags have Bananas (Dominican Republic), Clementines (Spain)), Cox apples and Pears (Kent).

Small fruit bags have Bananas (Dominican Republic), Oranges (Italy) and Pears (Kent).

Categories:  In the Bags This Week

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