A workers' cooperative growing food on London's edge in the Lea Valley

11th December 2013

Standard vegetable bags have Milva potatoes (Norfolk), carrots (Norfolk B.), onions (Cambs), Jerusalem artichokes (Chingford), Pointed cabbage (UK), Parsnips (UK) Cavolo Nero (Essex), Cauliflower (Kent), Red onions (Essex), lemon (Italy).  No potato bags have leeks and larger bags of Cavolo Nero (Essex).

Large vegetable bags have larger portions of potatoes, carrots, onions, Jerusalem artichoke, Parsnips, Cavolo Nero, celariac instead of cauliflower (Suffolk) and additional Leeks (Essex).

Small veg bags have Milva potatoes (Norfolk), carrots (Norfolk B), Jack-be-little Squash (Chingford), Cavolo Nero (Essex), Celeriac (Suffolk), and Lemons (Italy).  No potato bags have Lettuce (Norfolk).

Standard fruit bags have bananas (Dom Rep), Russet, Cox and/or Laxton apples and Conference pears (Cambs), Oranges (Italy), Clementines (Spain) and an avocado (Spain).

Small fruitbags have bananas (Dom. Rep), Russet, Cox and/or Laxton apples and Conference pears (Cambs), and oranges (Italy).

Categories:  In the Bags This Week

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