A workers' cooperative growing food on London's edge in the Lea Valley

2nd October 2013

Standard vegetable bags have Hunter and Cara potatoes (Chingford), carrots, onions (Norfolk B), Patty Pan squash (Lincs), Heritage tomatoes (Norfolk), curly kale, fennel and cucumbers (Essex) andbeetroot (Chingford) No potato bags have Borlotti beans (Chingford).

Large vegetable bags have larger portions of potatoes, carrots, onions, squash, tomatoes, have large spinach (Essex) instead of kale and additional Borlotti beans.

Small veg bags have Hunter and Cara potatoes (Essex), carrots (Norfolk B), red or green pepers (Norfolk) beetroot, mixed salad and chillies (Chingford) and cavelo nero (Essex). No potato bags onions (not carrots) have cape broccoli (Essex).

Standard fruit bags have apples (Fred’s garden, Hawkwood Crescent) and Discovery apples (Suffolk), pears (Waltham Forest), lemons, Green satsuma and White grapes (Italy).

Small fruit bags bags have apples (Fred’s garden, and Hawkwood Crescent) and Discovery apples (Suffolk) cape gooseberries (Chingford) and Green satsumas (Italy).

Categories:  In the Bags This Week

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