A workers' cooperative growing food on London's edge in the Lea Valley

27th March 2013

Standard Vegetable Bags have Valour potatoes (Kent), onions (Cambs), carrots (Norfolk B), celeriac, beetroot (Lincs), red onion, choggia beetroot (UK), spinach (France).

No Potato Bags have same as Standard Bags, with no potatoes and extra spinach and additional stir fry greens.

Large Vegetable Bags have same as standard bags with larger quantities of potatoes (Kent), onions (Cambs), carrots (Norfolk B), celeriac (Lincs), spinach (France) and additional stir fry greens.

Small Vegetable Bags have potatoes (Kent), onions (Cambs), mixed salad (Chingford), spinach (France), parsnips (Essex).

Standard Fruit Bags have Braeburn and Jonagold apples, pears (Kent), mandarins, lemons, grapefruit and blood oranges (Italy).

Small Fruit Bags have Braeburn and Jonagold apples (Kent), rhubarb (Chingford), lemon, avocado (Italy).

Categories:  In the Bags This Week

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