We currently run two community stalls on Saturdays…
With the Hornbeam Centre 10am-3pm on the corner of Hoe St & Bakers Ave, Walthamstow, E17 9AH (next dates are 2 & 3 January, 9 & 10 January and 16 & 17 January)
With Transition Leytonstone, 10.30am-3pm on the High Road nestled between Matalan & St.Johns Church, E11 1HH (next dates are 9 January and 16 January)
and two stalls on Sundays…
With the Hornbeam Centre 10am-2pm on the corner of Hoe St & Bakers Ave, Walthamstow, E17 9AH (see dates above), and outside Silas Yard at 4 Ravenscroft Street, E2 7QG from 10am-3pm (next date 17 January).
The Market stalls sell seasonal organic and ultra-local sustainably grown fruit and vegetables, plus homemade bread, jams and preserves and solidarity products from inspiring organic projects further afield.
They are buzzing community spaces, where buying fresh produce is an enjoyable activity and where information about food can be freely shared.
The produce we sell comes from:
– Our own organic certified Hawkwood site in Chingford.
– Soil Association certified organic farms around London, across the UK and a small amount from Europe. We source this produce through Better Food Shed, a not-for-profit enterprise that connects London fruit and veg schemes with organic growers.
– Directly from Sarah Green’s Organics in Essex.
– Ultra-local London growers sharing their surplus through our Cropshare scheme.
For more info on our network of suppliers click here.
Healthy Start vouchers can be used to buy fruit and vegetables at the stalls or box scheme.
We really appreciate your feedback – please get in touch writing to stall[at]organiclea.org.uk (replace [at] with @).