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Food for Thought - Saturday 5 May A day and eve of discussions, revelations and revels, seasoned with good food and fine drinks. Are you interested in: "Street corner talk", where Hoe Street meets Bakers Avenue - at the Hornbeam Centre and Forest Recycling Project: 458 Hoe Street and 2C Bakers Avenue, E17.
What's cooking: Throughout the day, the Hornbeam cafe will be serving a sumptuous selection of soups and snacks, with teas, coffee and all manner of sweet things, so you can savour the day's discussions. 11-12: Selling allotment produce: is it legal?
Ru Litherland from Organiclea has been researching this question and will be unveiling a no-nonsense fact sheet on the issue today. Participate in the discussion and share in the findings. 11-1: Getting practical: Learn more about composting
12.30-1.30: Know more about your organic market stall
Josiah Meldrum, from Eostre, will talk about the food they supply and the farmers they work with - answering questions about quality and fair shares. Just returned from Italy, with first hand reports, he'll share some issues facing small producers everywhere. 2.30-3.30: Getting involved at the Hornbeam Centre?
7pm: Fiesta with folk towards midnight
Buffet by the Hornbeam's Saturday café collective; alcoholic and non-alcoholic organic beverages on sale.
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